Tuesday, November 11, 2014

Reference: Baked Potato, Bacon in the Oven

How wonderful is it that russet potatoes can be cooked at different temperatures?

Baked Potato Chart

Source: http://whatscookingamerica.net/Q-A/PotatoBaking.htm

Scrub em, fork em, roll em in salt, drop em directly on the rack.

Rub with Olive Oil for a soft skin.
Wrap them in Foil to steam em, (soft skin)


Conventional or Regular Oven:
(about 5 ounces or 150 grams each)
45 minutes at 400 degrees F.
60 minutes at 350 degrees F.
90 minutes at 325 degrees F.


Bacon
Sources: 
http://culinaryarts.about.com/od/breakfastcookery/ht/bacon.htm
http://www.marthastewart.com/264476/less-mess-bacon

Line Baking sheet with foil or parchment
Don't Pre-heat if you can  
400 degrees 17-20 minutes / 15-18 pre-heated


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